Grilled Pineapple With Barbecued Budweiser Dip

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 1 hawaiian golden fresh pineapple, peeled, cored and sliced in dipping-size slices
• 1 tablespoon olive oil
• 4 ounces budweiser barbecue sauce
• 8 ounces cream cheese
• 1 garlic clove, minced
• 1 bunch scallion, sliced
• 1/4 bunch fresh tarragon, chopped

Recipe

• 1 lightly coat the pineapple in olive oil and grill both sides until slightly caramelized. for the dip combine all of the ingredients and mix well. serve room temperature.