Fried Quail

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 6 quail, cut up
• 2 teaspoons salt
• 1/2 teaspoon black pepper
• 1/3 cup olive oil or 1/3 cup salad oil
• 2 large eggs, beaten
• 3/4 cup fine dry breadcrumb
• 3/4 cup grated parmesan cheese
• lemon slice (for garnish)
• parsley (for garnish)

Recipe

• 1 wash quail& wipe dry.
• 2 rub with salt& pepper.
• 3 mix breadcrumbs& parmesan cheese together.
• 4 dip quail in beaten eggs, then breadcrumb mixture.
• 5 fry in hot oil until quail is tender and browned on all sides.
• 6 serve garnished with lemon and parsley if desired.