Mexicorn And Cream Cheese Dip

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1 package cream cheese, 8oz
• 1 can mexicorn, 15 . 25oz . (corn with green and red peppers)
• 2 cups mexican cheese, divided
• 1 can green chili, 4oz
• 1 tabelspoon chili powder

Recipe

• 1 preheat oven on broil at 400 degrees.
• 2 mix cream cheese, corn, chilies, and 1 1/3 cup cheese.
• 3 spread into shallow pan.
• 4 sprinkle 3/4 cup of cheese and chili powder on top.
• 5 bake until bubbly.