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Wednesday, May 20, 2015

Easy (and Tasty) Meatloaf

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 5
  • 1 lb ground beef
  • 2 tablespoons dry onion soup mix
  • 1 (5 ounce) can evaporated milk (2/3 cup)
  • 2 tablespoons ketchup
  • 2 tablespoons firmly packed brown sugar
  • 1 teaspoon mustard

Recipe

  • 1 heat oven to 350 degrees.
  • 2 in 8 by 4 inch loaf pan, combine first 3 ingredients; mix well (mixture will be very moist) press evenly in pan.
  • 3 combine brown sugar, mustard, and ketchup in a small bowl. (we seem to double -- or triple the topping- it is so good!) spoon over mixture.
  • 4 bake for 45 minutes.
  • 5 using spatulas, lift meat loaf from pan to a serving plate. (because it will be in lots of liquid, mostly water if using lean ground beef).
  • 6 enjoy!

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