Bavarian Brownies
Ingredients
- Servings: 24
- 1 (18.25 ounce) package german chocolate cake mix
- 1/3 cup milk
- 1/4 cup butter, softened
- 1 egg
- 1 cup milk chocolate chips
- 1 cup chopped walnuts (optional)
Recipe
Preparation Time: 15 mins
Cook Time: 20 mins
Ready Time: 35 mins
- preheat oven to 350 degrees f (175 degrees c). grease a 9x13 inch baking dish.
- in a large bowl, combine the cake mix, milk, butter and egg; mix until well blended. batter will be thick. stir in the chocolate chips. stir in the walnuts if desired. spread the batter evenly into the prepared pan.
- bake for 25 to 30 minutes in the preheated oven, until brownies spring back to the touch. cool before cutting into squares.
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