Ingredients
- Servings: 16
- 5 pounds apples - peeled, cored, and thinly sliced
- 1 1/2 tablespoons ground cinnamon
- 1/2 teaspoon ground cloves
- 1/4 teaspoon ground nutmeg
Recipe
-
Preparation Time: 10 mins
Cook Time: 4 hrs
- layer apples into a slow cooker. sprinkle cinnamon, cloves, and nutmeg over the apples.
- cook on high until apples are soft, 4 to 5 hours. whisk apples vigorously for a chunkier-style applesauce. puree with an immersion blender for a smoother applesauce.
Ready Time: 4 hrs 10 mins
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