Ingredients
- Servings: 4
- 1 lb ground beef
- 1 (8 ounce) package noodles (i prefer reams frozen noodles)
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1/2 cup sour cream
- 1 teaspoon garlic powder
- salt & pepper
Recipe
- 1 brown and drain hamburger.
- 2 cook noodles according to package directions.
- 3 in skillet combine beef, noodles, soup, garlic, sour cream, salt, and pepper. heat through & serve.
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