Fried Chicken Tenders

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 1 cup biscuit mix
• 1 teaspoon salt
• 1 1/2 teaspoons paprika
• 1 dash pepper
• 8 boneless skinless chicken breasts or 1 broiler-fryer chicken
• 1/2 cup butter or 1/2 cup margarine

Recipe

• 1 preheat oven to 400 degrees.
• 2 while oven is preheating, place 1/2 cup butter or margarine in 9x13 baking dish. place in oven just until melted.
• 3 combine biscuit mix, salt, paprika, and pepper in small mixing bowl.
• 4 place the amount of breading you'll be using in a paper bag. (whole recipe will coat one whole fryer chicken or about 8 chicken breasts). place the remainder in a plastic baggie for use at a later time.
• 5 cut chicken into pieces about 1 inch thick.
• 6 place chicken pieces in paper bag of breading one at a time and shake to coat.
• 7 place coated pieces in baking dish with melted butter or margarine.
• 8 bake at 400 degrees for 50 minutes. reduce heat to 375 and bake for an additional 10 minutes. if using a convection oven (which is what i use) you'll only need to bake the chicken at 400 for about 40 minutes.
• 9 serve with your favorite dipping sauce (i prefer honey mustard).