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Thursday, February 4, 2016

grandma's french dressing

Ingredients

  • Servings: 1
  • 3/4 cup vegetable oil
  • 1/2 teaspoon worcestershire sauce
  • 1 clove garlic, halved
  • 1 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/2 teaspoon ground dry mustard
  • 1/8 teaspoon ground black pepper
  • 1/4 teaspoon dried thyme
  • 1/8 teaspoon dried tarragon
  • 1/4 cup white vinegar

Recipe

    Preparation Time: 5 mins Ready Time: 5 mins

  • in a jar with a lid, add oil, worcestershire, garlic, salt, paprika, mustard, pepper, thyme, tarragon and vinegar. cover and shake well. refrigerate for 1 hour before serving.

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