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Wednesday, February 3, 2016

roquefort dressing

Ingredients

  • Servings: 1
  • 2 cups mayonnaise
  • 1 1/2 cups buttermilk
  • 8 ounces roquefort cheese, crumbled
  • 2 tablespoons worcestershire sauce
  • 1 teaspoon garlic powder

Recipe

    Preparation Time: 5 mins Ready Time: 5 mins

  • in a blender or food processor, combine mayonnaise, buttermilk, cheese, worcestershire and garlic powder, and process until smooth. store in tightly covered jar in the refrigerator until ready to serve. serve over tossed salad greens.

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