Ingredients
- Servings: 1
- 2 cups all-purpose flour
- 2 cups sugar
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1 cup vegetable oil
- 3 eggs
- 2 (4 ounce) jars plum baby food
- 1 tablespoon red food coloring
- 1 cup chopped black walnuts
- 1 cup confectioners' sugar
- 1 tablespoon lemon juice
Recipe
-
Preparation Time: 20 mins
Cook Time: 1 hr 10 mins
- preheat oven to 300 degrees f (150 degrees c). grease and flour a 10 inch tube pan.
- in a large bowl mix together the flour, sugar, salt, baking powder, baking soda, cinnamon and cloves. make a well in the center and pour in the oil, eggs, baby food and red food coloring. mix well, then stir in chopped walnuts.
- pour batter into prepared pan. bake in the preheated oven for 70 minutes, or until a toothpick inserted into the center of the cake comes out clean. remove cake from pan while still hot and frost immediately.
- to make the frosting: in a small bowl combine 1 cup confectioners sugar and 1 tablespoon lemon juice. stir until smooth.
Ready Time: 1 hr 30 mins
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