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Thursday, August 27, 2015

Pecan Puffs Ii

Ingredients

  • Servings: 2
  • 1/2 cup butter, softened
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1 cup sifted cake flour
  • 1 cup pecan halves
  • 1/2 cup confectioners' sugar for rolling

Recipe

    Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr

  • preheat oven to 300 degrees f (150 degrees c). grease cookie sheets.
  • in a medium bowl, cream together butter and sugar until smooth. beat in the vanilla. grind pecans in a food processor or blender; toss with cake flour. stir the pecan mixture into the creamed mixture until well blended. roll the dough into tablespoon balls, then place them 1 inch apart onto the prepared cookie sheets.
  • bake for 25 to 20 minutes in the preheated oven, or until lightly browned. roll warm cookies in confectioners' sugar. when they are cooled, roll them again.

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