Fruit-nut Gelatin Salad
Ingredients
- Servings: 6
- 2 1/2 cups crushed pineapple, with juice
- 1 (3 ounce) package orange flavored jell-o®
- 1 (3 ounce) package cream cheese, softened
- 1 cup chopped pimento
- 1 cup heavy cream, whipped
- 1 cup diced celery
- 1 cup chopped walnuts
Recipe
Preparation Time: 20 mins
Cook Time: 5 mins
Ready Time: 1 hr 30 mins
- in a medium saucepan, heat pineapple and juice over medium heat until boiling. add gelatin and stir to dissolve. remove from heat and refrigerate until partially set.
- in a small bowl, blend the pimento into the softened cream cheese. mix the gelatin mixture and cream cheese together, and then fold in the whipped cream, nuts and celery. pour into a 1 1/2 quart mold and chill until firm.
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