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Sunday, August 30, 2015

Fruit-nut Gelatin Salad

Ingredients

  • Servings: 6
  • 2 1/2 cups crushed pineapple, with juice
  • 1 (3 ounce) package orange flavored jell-o®
  • 1 (3 ounce) package cream cheese, softened
  • 1 cup chopped pimento
  • 1 cup heavy cream, whipped
  • 1 cup diced celery
  • 1 cup chopped walnuts

Recipe

    Preparation Time: 20 mins Cook Time: 5 mins Ready Time: 1 hr 30 mins

  • in a medium saucepan, heat pineapple and juice over medium heat until boiling. add gelatin and stir to dissolve. remove from heat and refrigerate until partially set.
  • in a small bowl, blend the pimento into the softened cream cheese. mix the gelatin mixture and cream cheese together, and then fold in the whipped cream, nuts and celery. pour into a 1 1/2 quart mold and chill until firm.

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