Millionaire Pie Ii

Ingredients

• Servings: 2
• 2 prepared 8 inch pastry shells, baked and cooled
• 3 tablespoons lemon juice
• 3/4 cup chopped pecans
• 1 (10 ounce) jar maraschino cherries, drained and chopped
• 1 (14 ounce) can sweetened condensed milk
• 1 (20 ounce) can crushed pineapple, drained
• 1 (16 ounce) package frozen whipped topping, thawed
• 2 tablespoons maraschino cherries, chopped (optional)
• 1/4 cup chopped pecans (optional)

Recipe

• in a large bowl, combine lemon juice, pecans, cherries, condensed milk, and pineapple. mix well, then gently fold in whipped topping until all ingredients are thoroughly combined.
• pour mixture into pie shells. chill before serving. garnish with chopped cherries and pecans if desired.