Chewy Chocolate Candies

Ingredients

• Servings: 25
• 2 tablespoons butter, melted
• 2 (1 ounce) squares unsweetened chocolate, melted and cooled
• 1/2 cup light corn syrup
• 3 cups confectioners' sugar, divided
• 3/4 cup powdered milk
• 1 teaspoon vanilla extract

Recipe

Preparation Time: 45 mins Ready Time: 45 mins


• in a medium mixing bowl, stir together butter and chocolate. beat in corn syrup, 2 cups of confectioner's sugar, powdered milk and vanilla. dough will be stiff.
• sprinkle a work surface with the remaining 1 cup confectioners' sugar. turn dough out onto work surface and knead until remaining sugar is incorporated. shape into small logs and wrap in waxed paper.