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Tuesday, May 12, 2015

Southwestern Frittata

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 3/4 cup diced sweet onion
  • 1/2 cup diced poblano pepper
  • 1/4 cup diced red pepper (optional)
  • 2 peeled and diced baking potatoes
  • 2 tablespoons vegetable oil
  • 6 beaten eggs
  • 3/4 cup shredded cheddar cheese
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Recipe

  • 1 heat frying pan with oil.
  • 2 saute onions, potatoes and peppers until tender.
  • 3 add eggs and seasoning.
  • 4 cook on low heat, tilting pan and lifting potatoes to distribute.
  • 5 cook until set.
  • 6 remove from burner.
  • 7 spring with cheddar chees and cover for a few minutes to melt cheese.

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