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Friday, May 15, 2015

Fiesta! Pie

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 1 1/2 lbs ground beef or 1 1/2 lbs ground lamb or 1 1/2 lbs ground turkey (or combo)
  • 1 large onion, chopped
  • 1 (15 ounce) can beans, drained
  • 1 sweet red pepper, chopped
  • 2 large potatoes, thin sliced and steamed til tender
  • 4 -10 ounces canned green chilies or 4 -10 ounces frozen green chilies, depending on how much you like chile
  • 7 ounces corn chips or 7 ounces tortilla chips
  • 1 cup salsa
  • 3 ounces grated cheddar cheese or 3 ounces monterey jack cheese or 3 ounces mozzarella cheese
  • 1/2 cup fat free sour cream
  • cilantro

Recipe

  • 1 preheat the oven to 400.
  • 2 saute the meat, onion, and sweet peppers.
  • 3 drain.
  • 4 add beans, and chile.
  • 5 season with s& p to taste.
  • 6 spray an 8x8 pan with pam.
  • 7 layer chips, potatoes, salsa, meat mix, cheese.
  • 8 repeat layers.
  • 9 bake 20 minutes.
  • 10 remove from oven; spread sour cream and cilantro on top.
  • 11 serve.

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