Curry Chicken Salad With Grapes
Ingredients
- Servings: 12
- 1/2 cup butter
- 2 cups mayonnaise
- 1/4 cup minced garlic
- 2 tablespoons chopped fresh parsley
- 1 teaspoon curry powder
- 4 cups shredded cooked chicken
- 2 cups halved red grapes
- 1/2 cup toasted slivered almonds
Recipe
Preparation Time: 20 mins
Ready Time: 1 hr 20 mins
- heat butter in a large saucepan over low heat until melted; remove from heat and cool to room temperature.
- stir mayonnaise, garlic, parsley, and curry powder into butter until evenly incorporated. fold in chicken, grapes, and almonds. transfer mixture to a serving bowl and cover with plastic wrap. refrigerate until flavors have blended, at least 1 hour.
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