honey black pepper chicken wings

Ingredients

• Servings: 8
• 8 chicken wings
• 2 red onions, minced
• 4 cloves garlic, finely chopped
• 1 slice fresh ginger root, minced
• water as needed
• 2 teaspoons sesame seeds
• 1 tablespoon sesame oil
• 2 tablespoons dark soy sauce
• 2 tablespoons
• 1 1/2 tablespoons oyster sauce
• 1 tablespoon fresh lemon juice
• 3 tablespoons honey
• 1 pinch salt
• 1 slice fresh ginger root, finely chopped
• 4 cloves garlic, finely chopped
• 10 black peppercorns, coarsely ground
• 4 cups oil for deep frying

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 55 mins


• place wings in a nonporous glass dish or bowl. blend onions, 4 cloves garlic and 1 slice ginger in a blender, adding water as needed to dilute; rub this mixture into the chicken pieces.
• in a small bowl, combine the sesame seeds, sesame oil, soy sauce, , oyster sauce, lemon juice, honey and salt. mix well, then stir in 1 slice ginger, 4 cloves garlic and ground peppercorns. add mixture to chicken and turn to coat; cover dish and refrigerate to marinate for about 30 minutes.
• heat oil in a deep skillet or deep fryer; fry chicken in hot oil for about 10 to 15 minutes, or until cooked through and juices run clear.