Southwestern Corn And Walnut Dip

Ingredients

• Servings: 2
• 2 (8 ounce) packages cream cheese, softened
• 1/4 cup vegetable oil
• 1/4 cup lime juice
• 1 tablespoon ground red chile pepper
• 1 tablespoon ground cumin
• 1/2 teaspoon salt
• 1 (15 ounce) can corn, drained
• 1 cup chopped walnuts
• 1/4 cup minced onion

Recipe

Preparation Time: 10 mins Ready Time: 10 mins


• with a mixer, blend together cream cheese, oil, lime juice, red chile pepper, cumin, and salt until smooth. stir in corn, walnuts, and onion. cover, and refrigerate.