Peppermint Lemonade

Ingredients

• Servings: 1
• 1 (12 ounce) can frozen lemonade concentrate, thawed
• 1 fresh lemon
• 1 1/4 cups sugar
• 1/2 cup fresh mint leaves

Recipe

Preparation Time: 15 mins Ready Time: 3 hrs 15 mins


• pour the lemonade concentrate into a large pitcher or cooler with a spout. stir in enough water to make 1 gallon. grate the zest from the lemon and add to the pitcher, then squeeze the lemon juice from the lemon into the pitcher. in a small bowl, crush the mint leaves into the sugar using a muddler or a wooden spoon. stir into the lemonade. cover and chill for several hours, then strain to remove the leaves and zest before serving. serve over ice and garnish with a sprig of mint.