Ingredients
- Servings: 6
- 1 (8 ounce) container cottage cheese
- 2 avocados - peeled, pitted, and mashed
- 1 (4 ounce) can diced green chilies, drained
- salt and pepper to taste
Recipe
-
Preparation Time: 15 mins
Ready Time: 15 mins
- in a medium bowl, mix together the cottage cheese, avocado, and chiles; season with salt and pepper.
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