Fruit Cookies

Ingredients

• Servings: 2
• 1 1/2 cups rolled oats
• 1/2 cup whole bran cereal
• 1/4 teaspoon salt
• 1/3 cup vegetable oil
• 2 bananas, mashed
• 1/2 cup finely chopped almonds
• 1 1/2 cups dried apricots, chopped
• 1 teaspoon vanilla extract

Recipe

• preheat oven to 350 degrees f (175 degrees c). grease cookie sheets.
• in large bowl, combine oil, bananas, and vanilla until smooth. mix in oats, oat bran cereal and salt. fold in apricots and almonds. drop dough by spoonfuls 2 inches apart on cookie sheets.
• bake for 20 to 25 minutes in the preheated oven, until edges are light brown.