Ingredients
- Servings: 20
- 3 tablespoons brewers' yeast
- 2 tablespoons garlic salt
- 2 tablespoons celery salt
- 1 teaspoon paprika
- 1 teaspoon ground cumin
- 1 teaspoon curry powder
- 1/2 teaspoon cayenne pepper (optional)
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- in a small bowl, mix together brewer's yeast, garlic salt, celery salt, paprika, cumin, curry powder, and cayenne pepper. store in an airtight container.
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