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Tuesday, September 1, 2015

graham cracker ice cream

Ingredients

  • Servings: 1
  • 2 cups fat free half-and-half
  • 1/2 cup sugar
  • 1/2 vanilla bean
  • 3 fat-free graham crackers, crushed

Recipe

    Preparation Time: 30 mins Ready Time: 30 mins

  • combine half-and-half and sugar in a large bowl. split vanilla bean lengthwise, scrape seeds into the bowl, and whisk to combine.
  • pour cream mixture into ice cream maker, and process according to manufacturer's directions. when semi-frozen, sprinkle in the crushed graham crackers. continue to process until desired consistency is reached.

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