Polar Plungers Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 8
• 2 medium cucumbers, deseeded
• 4 medium jalapenos, deseeded
• 1/4 cup rice vinegar, flavored
• 1/2 cup lime juice
• 20 ounces pineapple, chunks
• 4 teaspoons sugar
• 1 teaspoon red pepper flakes

Recipe

• 1 partially peel the cucumbers lengthwise to have "pretty presentation", slice in half and scoop seeds out. slice diagonally about 1/4 thickness.
• 2 cut tops off and slice jalapenos in half lengthwise, scoop seeds and veins out and slice into very thin strips 1/8' long.
• 3 add everything into a glass bowl with a non-leaking lid, refrigerate overnight. turn upside down or thoroughly stir the contents to marinate everything equally and uniformily.
• 4 sprinkle red pepper flakes or dried cilantro garnish and serve cool/cold.