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Sunday, February 22, 2015

Stuffed Bell Peppers

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

  • 4 -6 bell peppers, depending on size of pepper
  • 1 1/2 cups cooked rice
  • 1 lb ground beef
  • 1/2 cup chopped onion
  • 1 -2 minced garlic clove
  • 1/8 teaspoon ground cloves, scant
  • 2 teaspoons chili powder
  • 3/4 teaspoon salt
  • pepper
  • 1 (14 1/2 ounce) can diced tomatoes

Recipe

  • 1 cut tops off peppers. with sharp knife, remove membrane inside peppers. wash and pat dry.
  • 2 arrange peppers in baking pan. if one is uneven, slice a bit off the bottom to allow it to stand freely.
  • 3 brown ground beef with onions and garlic.
  • 4 add seasonings, tomatoes, and rice. blend well. if too soupy, cook until some juice is cooked off.
  • 5 stuff peppers.
  • 6 bake 350 for 45 minutes.

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