Sausage, Egg & Cheese Biscuits

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 2 cups bisquick
• 1 lb cooked & crumbled sausage
• 1 egg
• 2/3 cup plain yogurt
• 2/3 cup shredded cheese
• 1/2 teaspoon salt

Recipe

• 1 combine all ingredients well in a large mixing bowl.
• 2 form patties about 1/2" thick and 3" diameter.
• 3 place patties on a greased cookie sheet about 1" apart.
• 4 bake at 450 for 11 - 15 minutes, or until golden brown.
• 5 enjoy!
• 6 substitutions: sausage: you could use vegetarian sausage without browning.
• 7 yogurt: milk or sour cream or buttermilk.