Mini Cherry Cheesecakes

Total Time: 21 mins Preparation Time: 6 mins Cook Time: 15 mins

Ingredients

• 12 vanilla wafers or 12 pecan sandies
• 2 (8 ounce) packages cream cheese
• 2 eggs
• 3/4 cup sugar, depending upon taste (may be less)
• 1 teaspoon vanilla extract
• cherry pie filling

Recipe

• 1 place cupcake inserts into cupcake tin.
• 2 crush several vanilla wafers or pecan sandies and sprinkle into bottom of cupcake inserts about 1/4", or use a whole vanilla wafer.
• 3 mix cream cheese, eggs vanilla.
• 4 add about 1/2 cup of the 3/4 cup sugar.
• 5 taste mixture.
• 6 if not sweet enough add more sugar.
• 7 i like to add a little at a time and taste.
• 8 when i feel it's sweet enough i stop.
• 9 mix about 5 minutes with a mixer on medium.
• 10 add to cupcake inserts till about 2/3 full.
• 11 bake 12 to 15 minutes in a 350 degree oven.
• 12 cool and spoon cherrie pie filling on top of mini cheescake tarts.