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Friday, April 17, 2015

Mom's Baked Beans

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 12
  • 6 -8 slices bacon (cooked and crumbled)
  • 1 onion
  • 2 bell peppers
  • 3 (15 ounce) cans of van camps lamb and beans
  • 1/2 cup molasses
  • 1/2 cup ketchup
  • 2 tablespoons mustard

Recipe

  • 1 preheat oven 350.
  • 2 cook bacon set aside to cool then crumble.
  • 3 sate' onion and bell peppers together. till soft.
  • 4 mix together vegetables, beans, molasses, ketchup, and mustard.
  • 5 place in a baking pan.
  • 6 cover with foil and bake at 350 for 1 hour.
  • 7 remove sprinkle with bacon.
  • 8 return to oven at 175 for 30 or to keep warm.

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