pages

Translate

Wednesday, April 15, 2015

Mexican Dip In Crock Pot (oamc)

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

  • Servings: 20
  • 1 lb ground beef
  • 1 (21 ounce) can diced tomatoes
  • 1 (10 ounce) can fat-free refried beans
  • 1 jalapeno, chopped
  • 16 ounces velveeta reduced fat cheese product

Recipe

  • 1 brown ground beef.
  • 2 combine all ingredients.
  • 3 place 1/2 in a large freezer bag and freeze.
  • 4 place other 1/2 in a crock pot.
  • 5 cook on low 3-4 hours.

No comments:

Post a Comment