Shortcut Refried Beans

Ingredients

• Servings: 4
• 3/4 cup dried pinto beans
• 1/2 teaspoon salt
• 1/2 teaspoon ground cumin
• 1/2 teaspoon chili powder
• 2 1/2 cups warm water
• 1/2 cup salsa

Recipe

Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins


• grind pinto beans until fine using a food grinder. place in a saucepan, and whisk in salt, cumin, chili powder, and warm water. bring to a boil over medium heat, and cook until thick, about 15 minutes.
• when the mixture has thickened, stir and cook for 4 more minutes. remove from heat and stir in salsa. serve as a dip, or use as filling for burritos.