pages

Translate

Sunday, July 31, 2016

Dovel Family Oyster Stew

Ingredients

  • Servings: 6
  • 2 (8 ounce) cans oysters, drained
  • 32 fluid ounces half-and-half
  • 1/3 cup butter

Recipe

    Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins

  • melt the butter in a medium saucepan over medium heat.
  • cook the drained oysters in the butter over medium heat until warmed through. stir in half-and-half and bring to a slight simmer. reduce heat, and stir occasionally to prevent boiling or scorching the bottom of the pan. serve hot.

No comments:

Post a Comment