Ingredients
- Servings: 4
- 2 avocados - peeled, pitted, and diced
- 2 green onions, chopped
- 1 tablespoon chopped fresh cilantro
- 1 teaspoon seasoned salt
- 1 teaspoon ground black pepper
- 1 teaspoon garlic, minced
- 1/2 lime, juiced
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- combine avocado, green onion, cilantro, seasoned salt, black pepper, garlic, and lime juice in a bowl; mash with a spoon or potato masher until mostly smooth with small chunks.
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