texas stuffed mushrooms

Ingredients

• Servings: 8
• 1 (8 ounce) package cream cheese, softened
• 2/3 cup barbeque sauce
• 3 tablespoons steak sauce
• 1 (8 ounce) package fresh mushrooms, stems removed
• 1/4 cup bacon bits

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• preheat oven to 400 degrees f (200 degrees c). lightly grease a 9x13 inch baking dish.
• in a medium bowl, mix together cream cheese, barbeque sauce and steak sauce.
• arrange mushroom caps in the baking dish, and stuff each cap with equal portions of the cream cheese mixture. sprinkle with bacon bits.
• bake 10 to 15 minutes in the preheated oven, or until lightly browned.