Ranch Bean & Cheese Dip
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- 1 (16 ounce) can refried beans
- 1 (16 ounce) can ranch style beans, drained
- 1 can rotel tomatoes, undrained
- 8 ounces velveeta cheese, cubed
- 1/2 cup chopped green onion
- tortilla chips
Recipe
- 1 in a large saucepan, combine the beans, tomatoes, cheese, and onions.
- 2 cook over low heat, stirring frequently until cheese is melted and mixture is smooth.
- 3 remove from heat and pour into serving bowl.
- 4 serve with tortilla chips.
No comments:
Post a Comment