Mona's Broccoli Rice Casserole

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 2 cups minute rice
• 2 cups water
• 10 1/2 ounces frozen broccoli
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 (4 ounce) can mushrooms (drained & finely chopped)
• 1/2 cup butter or 1/2 cup margarine
• 8 ounces velveeta cheese

Recipe

• 1 bring the 2 cups of water to a boil. stir in the minute rice, cover and remove from heat. let stand for 5 minutes.
• 2 cook the frozen broccoli according to the package and drain. allow broccoli to cool and chop into fine pieces.
• 3 mix the rice and broccoli together in a large bowl.
• 4 drain and finely chop the mushrooms. add to the rice and broccoli along with the can of mushroom soup and mix together.
• 5 melt the butter and cheese together in a seperate bowl in the microwave. stir until smooth. stir into the rice mixture.
• 6 pour into a greased 9 x 13 baking dish and bake for about 1 hour at 350 degrees. top should be lightly browned.