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Wednesday, May 27, 2015

Grilled Sausage And Peppers Pizza

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

  • Servings: 6
  • 1 recipe pizza dough (pizza dough bread machine)
  • 1 teaspoon olive oil
  • 1/2 cup pizza sauce
  • 1 small red bell pepper, sauteed till softened
  • 1 small yellow bell pepper, sauteed till softened
  • 1/2 onion, sliced and sauteed till translucent
  • 3 links sausage (sliced and cooked sweet or hot)
  • 1 cup mozzarella cheese, shredded
  • 1 tablespoon dried italian herb seasoning
  • 1/2 teaspoon garlic powder
  • olive oil
  • 1/4 cup pesto sauce (pesto) (optional)

Recipe

  • 1 prepare and have all ingredients ready at room temperature by the grill.
  • 2 heat a clean well oiled grill to medium high.
  • 3 divide dough into 2 or 4 pieces roll out on a well floured board or sil pad to 1/4 inch.
  • 4 lightly spread olive oil on one side of the dough rounds.
  • 5 grill the dough oil side down over direct medium/ high heat until the underside of the dough is marked and can be lifted away from grill, 1 to 2 minutes.
  • 6 with tongs, gently flip the ungrilled side onto the grill.
  • 7 turn down the heat on your grill to medium/low.
  • 8 quickly distribute evenly a touch of olive oil, sauce, peppers, onions, sausage, cheese, a sprinkle of herbs and if desired a couple dallops of pesto.
  • 9 close the lid down you can bake the toppings to get your pizza just right about. 3 minutes.

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