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Wednesday, March 4, 2015

Minute Rice's Spanish Rice With Beef

Total Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 3/4 lb ground beef
  • 1 (10 ounce) package frozen corn
  • 1 cup water
  • 1 (14 ounce) can stewed tomatoes
  • 1/2 teaspoon oregano
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon ground black pepper
  • 1 1/2 cups minute rice

Recipe

  • 1 brown meat, breaking the pieces and stirring (about 5 minutes).
  • 2 add corn, water, tomatoes and seasonings.
  • 3 bring to a boil.
  • 4 stir in rice.
  • 5 cover and remove from heat.
  • 6 let stand 5 minutes.

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