Grilled Sweet Potato And Scallion Salad
Total Time: 22 mins
Preparation Time: 14 mins
Cook Time: 8 mins
Ingredients
- Servings: 8
- 4 large sweet potatoes, cut into 1/2-inch slices (pre-cooked-baked is best)
- 8 scallions
- 3/4 cup olive oil, divided
- 2 tablespoons dijon mustard
- 1/2 cup apple cider vinegar
- 1/4 cup balsamic vinegar
- 3 teaspoons honey (or to taste)
- salt
- fresh ground pepper
- 1/4 cup italian parsley, coarsely chopped
Recipe
- 1 preheat the grill to high. brush potatoes and scallions with olive oil and place on grill. grill potatoes for 3 to 4 minutes on each side, or till just tender. grill scallions until softened and you can see the grill marks. remove scallions from the grill and cut into thin slices.
- 2 in a large bowl, whisk together 1/2 cup olive oil, dijon mustard, apple and balsamic vinegars, and honey. season with salt and pepper, to taste. add potatoes, scallions, and parsley and toss until potatoes are well coated.
- 3 move to a platter and serve. enjoy!
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