Southwestern Casserole

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 1/2 lbs hamburger or 1 1/2 lbs ground turkey
• 1 onion, chopped
• 3 -6 garlic cloves, chopped (depends on if you like it)
• 3 -4 tablespoons taco seasoning
• 1 teaspoon cumin
• 1 (14 3/4 ounce) can creamed corn, rinse can, 1/4c water
• 1 (10 1/2 ounce) can tomato soup, rinse can, 1/4c water
• 1 (4 ounce) can hatch green chilies, diced
• 1 (3 7/8 ounce) can black olives, sliced
• 2 cups cooked noodles, al dente
• salt and pepper
• cheddar cheese, grated, to cover top of casserole

Recipe

• 1 cook and break up meat; add onions, garlic, taco seasoning, and cumin.
• 2 cook until red is gone.
• 3 put mixture in a casserole.
• 4 add creamed corn, tomato soup, and 1/2 cup water used to rinse the cans. add green chilies, olives, cooked noodles, and salt and pepper.
• 5 mix well; top with cheddar cheese.
• 6 bake at 325 degrees fahrenheit for 30 to 45 minutes.
• 7 quick and easy meal; serve with salad enjoy! yummmmmy.