Slow Cooker Southwestern Lamb Roast

Total Time: 8 hrs 5 mins Preparation Time: 5 mins Cook Time: 8 hrs

Ingredients

• Servings: 8
• 2 1/2 lbs boneless lamb roast
• 1 (32 g) envelope onion soup mix
• 1 (14 ounce) can diced tomatoes, undrained
• 2 (4 ounce) cans green chilies, chopped and undrained
• 3 tablespoons brown sugar, packed
• 2 teaspoons chili powder
• 1 teaspoon ground cumin

Recipe

• 1 put the lamb roast into the slow cooker.
• 2 combine the remaining ingredients and pour over the lamb.
• 3 cook on low for 8 to 10 hours or on high for 4 to 6 hours or until the lamb is tender.