Picnic Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 4 cups cooked pasta, drained and rinsed in cold water (i like the multi-color variety for visual effect)
• 1 cup chopped green onion
• 2 cups diced tomatoes
• 1 (4 ounce) can chopped green chilies, drained
• 1 cup sweet corn (frozen or canned)
• 2 tablespoons chopped fresh cilantro
• 2 tablespoons lime juice
• 2/3 cup picante sauce or 2/3 cup salsa
• mayonnaise
• 1/2 cup sliced black olives (optional)

Recipe

• 1 in salad bowl, combine pasta, onions, tomato, chilies, corn, cilantro, lime juice, salsa, and olives.
• 2 stir to blend.
• 3 add enough mayo to coat ingredients.
• 4 refrigerate a couple of hours before serving.