Homemade Grilled Chicken Noodle Soup

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 cups flour
• 2 eggs
• 1 pinch salt
• 1/2 teaspoon baking soda
• 2 cups baby carrots, sliced
• 3 garlic cloves, minced
• 1/2 large yellow sweet onion, sliced
• 1 cup celery, sliced
• pepper
• salt
• 6 cups chicken stock (homemade or store bought)
• 3 tablespoons olive oil
• 4 boneless skinless chicken pieces
• salt and pepper
• 3 garlic cloves
• 1/4 cup olive oil

Recipe

• 1 noodles: combine all ingredients in a medium bowl until they form a dough.
• 2 roll dough thinly out on a lightly flour coated surface.
• 3 cut dough into thin 2 inch pieces.
• 4 set to the side and let dry.
• 5 chicken: combine salt, pepper, olive oil, garlic and chicken in a medium bowl and marinade for 2 hours.
• 6 place chicken on a hot grill cooking all the way through and creating a nice char.
• 7 soup: in a large pot bring olive oil to medium heat.
• 8 add garlic, sweet yellow onion, celery and baby carrots and saute for about 10 minute.
• 9 add 6 cups chicken stock.
• 10 bring to a slow boil.
• 11 add noodles.
• 12 reduce heat to a simmer.
• 13 simmer for 35-40 minute.
• 14 add chicken.
• 15 simmer for another 10-15 minute.
• 16 serve and enjoy!