Country Corn Hot Dish

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 (8 ounce) package cream cheese, softened
• 2 eggs
• 1 (12 ounce) can whole kernel corn, drained
• 1 medium carrot, peeled and shredded
• 1/4 cup chopped green onion
• 1/4 cup chopped green bell pepper
• 1/4 teaspoon salt
• 1/8 teaspoon ground black pepper (pinch)

Recipe

• 1 preheat oven to 350 degrees.
• 2 in a bowl, combine cream cheese and eggs until well blended.
• 3 add remaining ingredients; mix well.
• 4 pour mixture into a lightly greased 8-inch square baking dish.
• 5 bake 40 minutes.