Raspberry Meringue Kisses

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 3 egg whites
• 1/8 teaspoon salt
• 3 1/2 tablespoons raspberry gelatin powder
• 3/4 cup sugar
• 1 teaspoon vinegar
• 1 cup miniature chocolate chip

Recipe

• 1 preheat oven to 250 degrees.
• 2 beat egg whites and salt until foamy.
• 3 add gelatin and sugar gradually and beat until stiff and sugar is dissolved.
• 4 mix in vinegar and fold in chocolate chips.
• 5 drop tablespoonfuls on cookie sheet lined with brown paper.
• 6 bake for 25 minutes, then turn off the heat and leave the cookies in the oven for another 20 minutes.