Raspberry Chipotle Glazed Chicken Breasts

Total Time: 50 mins Preparation Time: 45 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 2 boneless chicken breasts
• 2 tablespoons kosher salt
• 2 tablespoons sugar
• 3 cups cold water
• 1 cup hot water
• 1/4 cup raspberry preserves
• 1 tablespoon red wine vinegar
• 1/2 lime, juice and zest of
• 1/4 teaspoon ground dried chipotle powder

Recipe

• 1 lightly flatten the chicken breasts to 1/2 inch thickness to promote even cooking.
• 2 mix together the salt, sugar and water until thoroughly combined; add the chicken and allow the chicken to brine for 30 minutes.
• 3 slightly warm the raspberry preserves until liquid, add remaining ingredients, mixing well; divide in half.
• 4 remove the chicken from brine, brush with half the glaze, place on hot grill and cook for approximately 4 minutes turning only once; leaving the grill uncovered.
• 5 when plating, drizzle the remaining glaze over the chicken and enjoy!