Hot Cheese And Crab Dip

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 loaf of round bread
• 2 (8 ounce) packages neufchatel cheese
• 2 (6 ounce) cans crabmeat
• 2 ounces fresh parmesan cheese
• 2 tablespoons crumbled blue cheese
• 1/4 cup shredded sharp cheddar cheese
• red pepper flakes
• dried basil
• sea salt
• garlic powder

Recipe

• 1 hollow out bread, saving the pieces for serving w/dip. i like pumpernickel.
• 2 preheat oven to 350.
• 3 combine cheeses and crab meat. mix well.
• 4 add last four ingredients to taste but be careful-don't over do it.
• 5 put mixture in bread bowl and bake for about 20 min or until cheese is bubbly.
• 6 serve with bread pieces or triscut crackers mmmmmm!