Green Chile Tortilla Pinwheels
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 (4 ounce) can chopped green chilies, drained
- 1/4 teaspoon garlic salt
- 2 tablespoons picante sauce
- 3 -4 large flour tortillas
- picante sauce (for dipping)
Recipe
- 1 mix cream cheese, chilies, garlic salt and 2 tablespoons picante together.
- 2 spread on tortillas.
- 3 roll tortillas tightly, like a jelly roll and wrap in plastic wrap.
- 4 when ready to serve, cut in 1/2-inch pieces.
- 5 serve with additional picante sauce for dipping.
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