Green Beans With Warm Bacon Dressing

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

• Servings: 8
• 2 lbs fresh green beans, trimmed
• 4 slices bacon
• 3 large shallots, thinly sliced
• 2 tablespoons cider vinegar
• 1/4 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 in large pot, bring green beans and enought water to cover to a boil.
• 2 cook 6 minutes or until tender crisp.
• 3 cook bacon in large skillet over medium heat until crisp.
• 4 drain on paper towel,.
• 5 remove all but 2 tbs bacon fat from skillet.
• 6 add shallots and saute` 1-2 minutes untils slightly golden.
• 7 remove from heat and stir in vinegar.
• 8 add green beans and salt and pepper.
• 9 toss to coat.
• 10 crumble bacon on top.
• 11 serve immediately.